Apple Bites
These toothsome treats are a fun and healthy break from Halloween sweets. RECIPE INGREDIENTS: Apples Slivered almonds 1. Just quarter and core an apple, cut a wedge from the skin side of each quarter, then press slivered almonds in place for teeth.
2. Tip: If you're not going to serve them right away, baste the apples with orange juice to keep them from browning
2. Tip: If you're not going to serve them right away, baste the apples with orange juice to keep them from browning
Mini Witches Broom
These sweet and salty snacks are sure to be swept away in no time, so you'll want to make lots. RECIPE INGREDIENTS
Roll of Fruit by the Foot
Thin pretzels
DIRECTIONS
1. For each one, cut a 2-inch length from a roll of Fruit by the Foot.
2. With the shorter ends on the side, fringe the bottom of the strip (leaving a 1/4-inch border uncut along the top) to create thin broom bristles.
3. Then moisten the upper edge of the fruit with a drop of water and tightly wrap it around one end of a thin pretzel-stick broom handle
Roll of Fruit by the Foot
Thin pretzels
DIRECTIONS
1. For each one, cut a 2-inch length from a roll of Fruit by the Foot.
2. With the shorter ends on the side, fringe the bottom of the strip (leaving a 1/4-inch border uncut along the top) to create thin broom bristles.
3. Then moisten the upper edge of the fruit with a drop of water and tightly wrap it around one end of a thin pretzel-stick broom handle
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Pizza Mummies
RECIPE INGREDIENTS: English muffins Pizza sauce Black olives Scallions Red or green pepper Cheese sticks or slices
1. Heat the oven to 350° F. For each mummy, spread a tablespoon of pizza sauce onto half of an English muffin (toast it first, if you like).
2. Set olive slices in place for eyes and add round slices of green onion or bits of red or green pepper for pupils.
3. Lay strips of cheese (we used a pulled-apart cheese stick) across the muffin for the mummy?s wrappings.
4. Bake for about 10 minutes or until the cheese is melted and the muffin is toasty.
1. Heat the oven to 350° F. For each mummy, spread a tablespoon of pizza sauce onto half of an English muffin (toast it first, if you like).
2. Set olive slices in place for eyes and add round slices of green onion or bits of red or green pepper for pupils.
3. Lay strips of cheese (we used a pulled-apart cheese stick) across the muffin for the mummy?s wrappings.
4. Bake for about 10 minutes or until the cheese is melted and the muffin is toasty.
